Categories
French desserts healthy mousse cake pastry recipes vegan

Tonka bean, black sesame and tahini plated dessert (vegan)

Today I am posting the recipe for a vegan plated dessert, with tonic bean and sesame being the main flavours. I had never tried tonic beans before and I was quite curious about it, so I tried to pair it with what made sense to me after doing some research and doing some tasting too! […]

Categories
cakes chocolate pastry recipes vegan

Black sesame chocolate cake (vegan)

I have made countless variations of this chocolate sponge cake, so last weekend I decided to change it a bit by using some toasted black sesame in the dough. I did not expect the result, meaning that it was super addictive and quite “light”, as the cake is truly not sugary at all and its […]