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cakes entremet French desserts mousse cake pastry recipes vegan

Thai basil, pineapple and lime Entremet

It’s Thai New Year, so I thought to tribute one of my favorite cuisines with an entremet inspired by flavours typical of Thai cuisine. I hope you will try it and like it as much as I did!  The elements of the entremet: Thai basil sponge  Peanut and bird eye chilli croustillant lime namelaka Pineapple […]

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cakes chocolate French desserts fruit pastry recipes vegan

Passion fruit, pecan and caramel tart

It’s winter. It’s so cold that I am cold even at home, with a blanket and the heating on. And yet sometimes I receive rescue tropical fruit and when I do, I am torn between the desire to eat it fresh and to bake with it. Usually I manage to do both things, but with […]

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entremet French desserts mousse cake pastry pastry recipes vegan

Pineapple, persimmon and caramel entremet (vegan)

The weekend is close and I am already planning my next big bake, it cheers me up non grey days like this. To be honest, I don’t mind rainy, cloudy, foggy days, I actually enjoy the quietness in compared to the weather outside and it’s the perfect weather to enjoy a (good) horror movie at […]